AuthorAmber L.This chicken salad is creamy and delicious. The coconut milk dressing pairs really nicely with the savory chicken and sweet grapes. Make this chicken salad with leftover chicken or using this shredded chicken recipe. Enjoy over a salad, as a lettuce wrap, on little lettuce boats or just on it's own.
Ingredients
Directions
Add all of your dressing ingredients into a cup and whisk them vigorously (or use an immersion blender if you have one). Allow to sit for 5 minutes to allow the gelatin to thicken the mixture. Prepare the other ingredients while the dressing thickens.
Chop chicken breast into bite size pieces.
Finely dice the carrot, daikon and green onion or chives. Quarter the grapes.
Add the chicken and diced vegetables and grapes into a large bowl and mix.
Whisk your dressing again and drizzle over the chicken salad mixture and mix thoroughly to combine.
Note: You may prefer to use less of the dressing for a drier version. I'd recommend starting with half to 3/4s of the dressing and mixing that to see if you like it a little drier. You can always add more if you want!
Servings 4
- Amount Per Serving
- Calories 326
- % Daily Value *
- Total Fat 21.1g33%
- Saturated Fat 6.2g31%
- Cholesterol 57.4mg20%
- Sodium 665.3mg28%
- Potassium 402mg12%
- Total Carbohydrate 9.3g4%
- Dietary Fiber 1.6g7%
- Sugars 6.3g
- Protein 24.6g50%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Add all of your dressing ingredients into a cup and whisk them vigorously (or use an immersion blender if you have one). Allow to sit for 5 minutes to allow the gelatin to thicken the mixture. Prepare the other ingredients while the dressing thickens.
Chop chicken breast into bite size pieces.
Finely dice the carrot, daikon and green onion or chives. Quarter the grapes.
Add the chicken and diced vegetables and grapes into a large bowl and mix.
Whisk your dressing again and drizzle over the chicken salad mixture and mix thoroughly to combine.
Note: You may prefer to use less of the dressing for a drier version. I'd recommend starting with half to 3/4s of the dressing and mixing that to see if you like it a little drier. You can always add more if you want!
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